Wednesday 29 April 2015
Monday 27 April 2015
Saturday 25 April 2015
Friday 24 April 2015
Thursday 23 April 2015
Wednesday 22 April 2015
Tuesday 21 April 2015
Monday 20 April 2015
Sunday 19 April 2015
Meat And Poultry - Oven Baked Jambalaya
A sixteen-serving batch of Creole classic! Chicken, ham, shrimp, and andouille sausage are combined with onion celery, green pepper and garlic. Tomatoes, chicken stock and rice are stirred in, and the whole thing is baked in a large roasting pan.
Saturday 18 April 2015
Saturday 11 April 2015
Friday 10 April 2015
Tuesday 7 April 2015
Cheese - Sopapilla Cheesecake Dessert
Cream cheese, canned crescent rolls, cinnamon, and almonds create this delicious, Mexican-inspired dessert.
Sunday 5 April 2015
Saturday 4 April 2015
Thursday 2 April 2015
Wednesday 1 April 2015
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